Chinese Food
All Recipes
Shandong Weifang Meat fire
Shandong people love pasta. They like to make pasta into all kinds of delicacies. Burning meat is one of them. This is a simple way of cooking meat. -
Deep fried tenderloin with oats
Bite this dish. The crispy aroma of oats and the tenderness and honey of tenderloin. It's memorable. -
Pumpkin rice paste for baby
At 9 months, the baby is in the period of tongue crushing. That is, the middle period of supplementary food adding. At this period, the baby can use the tongue and the upper jaw to crush the food and begin to grow teeth. It can accept congee and... ...
Milk powder and egg pudding
This is a supplementary nutrition meal suitable for babies over 10 months. From the first time when they contact with breast milk or other foods outside the milk, they need to take all kinds of nutrition for growth and development, so that they ... ...
Beef mushroom pot
Add mushroom to the hot pot of beef slices and beef blinds. I can finish the whole pot. -
Kwai Tai.
Sweet and soft, childhood memories.
Full of vitamins
The climate is dry in winter. Babies need a lot of vitamins to resist all kinds of viruses. Eating fruits alone can only eat a limited amount of fruits a day. Let's have a large collection of fruits. Children don't drink too many kinds of fruits... ...
Blood nourishing and skin beautifying Pu'er ginger tea
As the saying goes, the older the ginger, the hotter it is. The ginger in the ginger mother is the old ginger. It has the effect of warming the meridians and expelling the cold. It's better than ginger. Ginger tea can not only prevent cold, but ... ...
[vegetarianism] CEO crispy peanuts
You must be curious why it's called CEO crispy peanuts? In fact, it's very simple that we went to the CEO's house of a certain group for dinner that day. A grounded CEO made a good meal for his family as a pleasure. To enjoy it, he just made fri... ...
Spring cake
How can spring be without pancakes? In the morning, roll a spring cake roll to eat. Match with a bowl of cereal. Happy spring
Quick snack, breakfast brown sugar, Kwai Pao
This brown sugar blooming cake is super simple to make. It's especially suitable for the disabled. Just mix the batter and pour it into the mold. Steam in the pot for 18 minutes. It's suitable for breakfast and snacks. It's warm to the heart and... ...
Organic pea milk soup
March is the best season for children's physical development. After a winter energy reserve, children's height can also grow up like crops in the field. If you want your child's bone to grow, you must stimulate the increase of red blood cells. R... ...
Invigorating the spleen and stomach_ Steamed egg with yangpi powder
We often hear TCM say disharmony between the spleen and the stomach and weakness of the spleen and the stomach . This is the problem of the digestive system. The spleen is the viscera. It is usually connected with the stomach. TCM regards spleen... ...
Fried crispy pan with salt and pepper
Guokui is a standard match for Shaanxi people. Hulu paomo, mutton paomo, Douhua paomo, and tangpaomo are divided into steamed bread, hard noodles Guokui, pastry, spicy, spiced, thousand layers and various kinds. Today, this kind of crispy, spicy... ...
Whitening and dehumidification water of red bean and job's tears
Before returning home, I heard from my friends who were studying in Beijing. There are only two seasons in Beijing - summer and winter. I thought they were exaggerating and joking, but I have lived here for more than two years. I really feel thi... ...
Honey lemon tea
The lemon planted in my colleague's house grows well. I got a pile of lemon tea. It's just used to make lemon tea. It can relieve heat and thirst. It's refreshing and refreshing. It can clear fat and grease.
Milk flavored purple sweet potato rice paste
Reference age - 6 months to supplement your baby with antioxidant anthocyanins. Which one would you choose? Blueberry or purple potato. Who has the advantage in price? I believe Baoma knows it. It's nutritious and cost-effective. Hurry up. Purpl... ...
Steamed egg with shrimp
Today, I'm going to teach you a simple, nutritious and delicious shrimp egg soup. The steamed egg soup is super tender and smooth. It's only seconds on the table (the baby doesn't have enough. I'll steam another bowl immediately)
